Flat Bottom Wok
This Bayou Classic flat bottom wok is traditionally designed with carbon steel construction, a spun finish, and riveted handles. The cooking surface disperses heat quickly and evenly making it perfect for discada and stir fry.
FLAT BOTTOM WOK
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15.5" Diameter x 4" Deep
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Carbon Steel
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Care instructions: Hand wash in warm water
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Oven-Safe to: 0-750 degrees
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Part # |
Description |
Price |
|
8540
|
Bayou Classic Steel Flat Bottom Wok (15.5" x 4") (8540) |
$33.30 |
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